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Posted by Leslie& The Furbabies in MO. on September 24, 2009, 3:51 pm
uhhhhh, Doc.... I was joking about the paper towels! ;-) I take excellent
care of my hairy children and don't allow anything around them that might
cause them any type of harm. Well, other than hugging them a little too
tightly- but they've never complained much about those hugs! They just
squirm a bit.
Leslie & The Furbabies in MO.
On Sep 24, 1:37 pm, "Leslie& The Furbabies in MO."
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> Do ya think I can teach them to suck the bacon grease from the
> paper towels?
No, they'll (the dogs, anyway) most likely just scarf the towels down.
It's probably not all that good for them either, but that's your
choice.
Doc
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Posted by rusty on September 24, 2009, 5:07 pm
On Sep 24, 3:51=EF=BF=BDpm, "Leslie& The Furbabies in MO."
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> uhhhhh, Doc.... I was joking about the paper towels! =EF=BF=BD;-) =EF=BF=
=BDI take excellent
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> care of my hairy children and don't allow anything around them that might
> cause them any type of harm. =EF=BF=BDWell, other than hugging them a lit=
tle too
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> tightly- but they've never complained much about those hugs! =EF=BF=BDThe=
y just
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> squirm a bit.
> Leslie & The Furbabies in MO.
0b23-faee-42cb-8f87-6e4c0f5afd00@s6g2000vbp.googlegroups.com...
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> On Sep 24, 1:37 pm, "Leslie& The Furbabies in MO."
> > Do ya think I can teach them to suck the bacon grease from the
> > paper towels?
> No, they'll (the dogs, anyway) most likely just scarf the towels down.
> It's probably not all that good for them either, but that's your
> choice.
> Doc
cast iron skillet with a grill press to keep the bacon flat. Years
ago I read that if you sifted a thin dusting of flour on the bacon, it
wouldn't 'spit'--haven't tried that though.--
rusty
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Posted by amy in CNY on September 24, 2009, 6:11 pm
i use a non stick frying pan, heat on low and cook till crisp, drain
on ppr towels or brown bags. it takes a little longer, but no
splatters and the non stick is a breeze to clean.
amy in CNY
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Posted by J* on September 24, 2009, 7:11 pm
too often bacon has water added to it to increase the weight, thereby making
more money.
that water when it hits the fat will spit.
i'm guessing the flour absorbs the water thus eliminating the spit factor.
just the first thot i had when reading this tip.
never heard that one but will give it a go next time we have bacon, which
isnt all that often.
we have a couple of cast iron skillets.
no grill press but do have a flat aluminium lid that fits all our skillets
nicely, has vents to let steam escape.
it keeps those spits under control..
j.
"rusty" wrote
cast iron skillet with a grill press to keep the bacon flat. Years
ago I read that if you sifted a thin dusting of flour on the bacon, it
wouldn't 'spit'--haven't tried that though.--
rusty
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Posted by Julia in MN on September 24, 2009, 1:43 pm
I use the microwave like Polly does. My daughter likes to use her
Foreman grill. I tried it once, but prefer the microwave.
Julia in MN
Polly Esther wrote:
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> Do you have a microwave? That's the fastest and easiest for clean up.
> You simply put a folded in half paper towel on a plate (paper or other),
> place some strips of bacon on the towel and cover them with another
> paper towel. How long and what power level? Well. That depends on your
> microwave. Ours can turn anything into a fossil in less than a minute.
> Begin with one minute at about 7 power and continue until you're there.
> To keep the microwave fresh and clean: put about 6 cups of water in
> the big Big measuring cup; add a splash of lemon juice and let it come
> to a boil in the microwave. Leave the door closed for a little while
> after you've 'cooked' your lemon/water. The resulting steam will help
> you when you just wipe down the insides later. HTH Polly
>
> "Joanna" <wrote>I like bacon but I hate cooking it. So I only give in
> maybe once or
>> twice a year. I've tried the cooking sheet in the oven. Restaurants
>> here do it that way. It works good but makes a real mess of your oven.
>> So I want to know how you cook your bacon? Is there a way to cook it
>> without getting the grease everywhere?
>> Thanx
>> Joanna
>
--
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> paper towels?